Paella de pollo y costillas

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Paella de pollo y costillas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paella de pollo y costillas is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Paella de pollo y costillas is something that I've loved my whole life.

Many things affect the quality of taste from Paella de pollo y costillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paella de pollo y costillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paella de pollo y costillas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paella de pollo y costillas estimated approx 75 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Paella de pollo y costillas using 11 ingredients and 8 steps. Here is how you cook that.

Paella mixta de pollo y costillas, deliciosa para niños y no tan niños. Para 4 personas yo lo hago en una sartén de 24cm, y que no sea muy plana, más bien hondita.

Ingredients and spices that need to be Get to make Paella de pollo y costillas:

1. 1 pechuga de pollo
2. 3 costillas
3. aceite de oliva
4. 1 cabeza ajos
5. 1 pimiento rojo
6. 1 pimiento verde
7. sal y pimienta
8. colorante
9. 1 pastilla caldo de pollo
10. pimentón dulce
11. arroz

Instructions to make to make Paella de pollo y costillas

1. Primero cortamos la pechuga en cuadrados no muy grandes y salamos. Las tres costillas yo tambien las corto en trozos (eso a gusto). Echar aceite en la sartén.
3. Freír primero costillas y a los 5 minutos echar el pollo hasta dorar ambas cosas. Añadir cabeza de ajos partidos por la mitad a la larga, ñadir el pimiento rojo cortado en tiras grandes y el pimiento verde cortado en tiras grandes.
4. Dejar freír todo junto a fuego no muy fuerte 5 min. Añadiremos 1 cucharadita de pimentón dulce. Echar 1 vaso grande de agua previamente calentado 1min. al microondas con 1 pastilla de caldo de pollo.
5. Dejar reducir el agua unos 10 minutos. Añadimos medio vaso de tomate frito, dejar freír todo junto, echar sal y agua hasta un poquito más abajo del borde de la sartén y dejar reducir a fuego alto 10 min.
6. Cuando haya bajado el nivel del agua en medio dedo aproximadamente, echremos el arroz. Yo hago una linea con el arroz partiendo la sartén en dos partes iguales, tiene que verse el arroz por encima del caldo. Repartir el arroz a ambos lados con una cuchara de palo.
7. Justo después echamos 1 cucharadita de colorante, una pizca de pimienta y otra de sal (esto a gusto) y movemos lentamente para que se mezcle. Dejar reducir el caldo a nivel medio bajo durante unos 20 minutos aproximadamente.
8. Cuando se haya consumido el caldo por completo, retirar del fuero y dejarla reposar 5 minutos con un trapo limpio por encima. En una hora aproximadamente puedes estar lista tu paella.

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This isn't a complete overview to quick and simple lunch dishes yet its good food for thought. Hopefully this will certainly obtain your innovative juices flowing so you can prepare tasty dishes for your family without doing way too many square meals on your journey.

So that's going to wrap it up with this special food Recipe of Quick Paella de pollo y costillas. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!