Fajitas de pollo light
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Fajitas de pollo light. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fajitas de pollo light is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Fajitas de pollo light is something that I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Fajitas de pollo light, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de pollo light delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fajitas de pollo light is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fajitas de pollo light estimated approx 40 minutos.
To get started with this particular recipe, we have to first prepare a few components. You can have Fajitas de pollo light using 9 ingredients and 7 steps. Here is how you can achieve it.
Sin pimiento
Ingredients and spices that need to be Prepare to make Fajitas de pollo light:
- 1 tomate muy maduro
- 1 pechuga entera de pollo
- 1/2 cebolla
- aceite
- sal
- 2 hojas laurel
- agua
- tortitas de maíz
- lechuga
Steps to make to make Fajitas de pollo light
- Llenar hasta un poco menos de la mitad una olla pequeña, con agua. Poner a hervir con aceite, sal y las 2 hojas de laurel
- Cortar la pechuga en 3 pedazos e incorporar junto con la cebolla y el tomate.
- Tapar la olla y pasados 15-20 minutos, mezclar todo con una cuchara de palo. No pasa nada si el tomate se deshace un poco, de hecho es recomendable.
- Sacar el pollo y desmenuzarlo con la ayuda se 2 tenedores. No apagar el fuego durante este paso, dejar que se sigan cocinando el tomate y la cebolla.
- Echar el tomate y la cebolla en un vaso de batidora y triturar.
- Tirar todo el caldo de la olla, excepto 1/2 vaso. Echar el pollo desmenuzado, el tomate y la cebolla triturados y el caldo, de nuevo en la olla y dar un par de vueltas a fuego medio/alto.
- Calentar las tortitas 1 minuto en el microondas. Cortar la lechuga en trozos pequeños y montar la fajita.
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This isn't a complete guide to fast as well as very easy lunch dishes yet its good something to chew on. Hopefully this will obtain your imaginative juices streaming so you can prepare scrumptious meals for your household without doing a lot of heavy meals on your trip.
So that is going to wrap it up for this exceptional food Steps to Make Homemade Fajitas de pollo light. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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