Quinoa y arroz integral con remolacha
Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Quinoa y arroz integral con remolacha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quinoa y arroz integral con remolacha is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Quinoa y arroz integral con remolacha is something that I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Quinoa y arroz integral con remolacha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quinoa y arroz integral con remolacha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quinoa y arroz integral con remolacha is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Quinoa y arroz integral con remolacha estimated approx 30 minutos.
To get started with this recipe, we must first prepare a few ingredients. You can cook Quinoa y arroz integral con remolacha using 11 ingredients and 3 steps. Here is how you can achieve it.
Esta receta es ideal para tupper, porque puedes cocer la quinoa y el arroz integral el día de antes y al día siguiente ya lo tienes listo para mezclar con el resto de ingredientes. Además es un plato super completo con hidratos de absorción lenta con el arroz y la quinoa, vegetales como la zanahoria y la remolacha y cocida que aportan también muchas vitaminas y beta carotenos, grasas saludables con el aguacate y proteínas con el pollo.
Ingredients and spices that need to be Make ready to make Quinoa y arroz integral con remolacha:
- 2 filetes pechuga de pollo
- 30 g quinoa
- 30 g arroz integral
- 1/2 aguacate
- 1 trozo remolacha cocida
- 1 zanahoria mediana
- hojas albahaca fresca
- pimienta negra molida
- sésamo tostado
- cúrcuma
- sal y aceite de oliva
Instructions to make to make Quinoa y arroz integral con remolacha
- Ponemos a cocer la quinoa y arroz con abundante agua (yo lo hice en la vaporera Lekué pero podéis hacerlo en un cazo normal). Tardará aproximadamente unos 25-30 minutos, a mi es que me gusta entero, pero id probando.
- Mientras cortamos en trocitos la zanahoria y la remolacha y reservamos. En el plato ponemos el aguacate en trocitos y echamos un poco de sal. En una sartén ponemos las pechugas de pollo y las hacemos a la plancha añadiéndoles por una cara cúrcuma y sésamo tostado, por la otra solo pimienta molida.
- Cuando ya tenemos los cereales cocidos los mezclamos con la remolacha y la zanahoria, aliñamos con las hojas de albahaca, aceite de oliva, sal y pimienta. Al lado ponemos las pechugas de pollo junto al aguacate y ya tenemos listo este plato super nutritivo y riquísimo para comer!!
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So that's going to wrap it up with this special food Simple Way to Prepare Quick Quinoa y arroz integral con remolacha. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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