Espaguetis al pesto rojo con berenjenas y queso de cabra

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Espaguetis al pesto rojo con berenjenas y queso de cabra. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Espaguetis al pesto rojo con berenjenas y queso de cabra is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Espaguetis al pesto rojo con berenjenas y queso de cabra is something that I've loved my entire life.

Many things affect the quality of taste from Espaguetis al pesto rojo con berenjenas y queso de cabra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis al pesto rojo con berenjenas y queso de cabra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis al pesto rojo con berenjenas y queso de cabra is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis al pesto rojo con berenjenas y queso de cabra estimated approx 20 min.

To begin with this recipe, we must prepare a few components. You can have Espaguetis al pesto rojo con berenjenas y queso de cabra using 6 ingredients and 5 steps. Here is how you cook it.

Me regalaron un bote de pesto rojo picante buenísimo y lo utilicé para este plato de pasta. Es superfácil pero pongo la receta para ver que se puede personalizar una receta con cuatro cosas y no simplemente poner la salsa de bote.

Ingredients and spices that need to be Take to make Espaguetis al pesto rojo con berenjenas y queso de cabra:

1. 80 gr espaguetis
2. 3 cdas pesto rosso picante
3. 10 olivas negras
4. 1/4 berenjena
5. Queso rulo de cabra
6. Orégano

Steps to make to make Espaguetis al pesto rojo con berenjenas y queso de cabra

1. Cotamos las berenjenas en daditos y las freímos a fuego fuerte. Reservamos en papel absorbente.
2. Ponemos la pasta a cocer según instrucciones del fabricante.
3. Mientras ponemos en una cazuela la salsa pesto y las olivas negras laminadas.
4. Cuando la pasta esté al dente la añadimos a la cazuela y removemos. Añadimos un poco del agua de cocción para ligar la salsa. Añadimos también la berenjena.
5. Mezclamos y emplatamos. Ponemos por encima trocitos de queso de cabra y espolvoreamos orégano y pimienta negra.

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So that is going to wrap this up with this special food Steps to Make Favorite Espaguetis al pesto rojo con berenjenas y queso de cabra. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!