🍆 Garbanzos con berenjena al curry 💛
Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, 🍆 Garbanzos con berenjena al curry 💛. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
🍆 Garbanzos con berenjena al curry 💛 is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. 🍆 Garbanzos con berenjena al curry 💛 is something that I have loved my whole life.
Many things affect the quality of taste from 🍆 Garbanzos con berenjena al curry 💛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🍆 Garbanzos con berenjena al curry 💛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 🍆 Garbanzos con berenjena al curry 💛 is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🍆 Garbanzos con berenjena al curry 💛 estimated approx 10 min.
To begin with this recipe, we have to prepare a few components. You can have 🍆 Garbanzos con berenjena al curry 💛 using 5 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make 🍆 Garbanzos con berenjena al curry 💛:
- 1 bote grande de garbanzos en conserva (400 gr) lavados y escurridos
- 1 cebolleta
- 1 berenjena
- Aceite, sal y curry en polvo
- (opcional) 2 cucharadas de yogur o leche de coco
Instructions to make to make 🍆 Garbanzos con berenjena al curry 💛
- Corta la cebolleta en juliana y la berenjena en dados de 2-3 cm
- Pon en un recipiente apto para microondas, riega con un chorrito de aceite. Cocina tapado a máxima potencia durante 6 min
- Pasa a una sartén a fuego medio-alto con 2 cucharadas de aceite, añade 1 cdta de sal y 1 cdta de curry en polvo. Añade los garbanzos y saltea 2-3 min hasta que quede todo bien integrado y sin agua
- Opcionalmente, puedes añadir 2 cucharadas de yogur o leche de coco en el paso anterior para conseguir que quede un curry cremoso y consistente
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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week 🍆 Garbanzos con berenjena al curry 💛. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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