Lasaña de Berenjena, pollo y setas

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Lasaña de Berenjena, pollo y setas. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lasaña de Berenjena, pollo y setas is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Lasaña de Berenjena, pollo y setas is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Lasaña de Berenjena, pollo y setas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña de Berenjena, pollo y setas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasaña de Berenjena, pollo y setas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasaña de Berenjena, pollo y setas estimated approx 50 min.

To begin with this recipe, we have to prepare a few ingredients. You can cook Lasaña de Berenjena, pollo y setas using 8 ingredients and 11 steps. Here is how you cook that.

Súper recetón de lasaña de berenjena bien acompañada, inspirada por los platos de InakiGastro. He hecho una versión con lo que tenía por casa, pero ha quedado de muerte, y me he guardado táper para varias semanas 👏

Ingredients and spices that need to be Make ready to make Lasaña de Berenjena, pollo y setas:

1. 1 Berenjenas
2. 500 g Pollo picado
3. Al gusto Setas
4. al gusto Verduras
5. al gusto Especias
6. Al gusto Tomate triturado
7. Al gusto Queso ricotta
8. Al gusto Queso mozzarella

Steps to make to make Lasaña de Berenjena, pollo y setas

1. Hacemos un sofrito con cebolla, puerro, zanahoria y setas.
2. Le añadimos pollo picado y ajo picado. Salteamos bien y sazonamos a gusto, yo le he puesto semillas de cilantro molido, pimienta negra, albahaca, pizca comino y vino tinto.
3. Añadimos tomate triturado y bajamos el fuego al mínimo. Dejamos unos 20 o 30 minutos a fuego bajo. La idea es que la salsa quede líquida, terminará de ligar en el horno.
4. En los últimos minutos le añadimos queso ricotta y mezclamos bien.
5. Mientras tanto laminamos las berenjenas.
6. En una fuente de horno intercalamos capas de berenjena y capas de sofrito de setas.
7. Coronamos con queso.
8. Tapamos con papel de aluminio para evitar el calor directo desde arriba.
9. Metemos al horno a 200 grados durante una hora u hora y media, hasta que las berenjenas estén bien tiernas.
10. (Perfecta para guardar táper para calentar Justo antes de comer)
11. Disfrutad!

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So that is going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Lasaña de Berenjena, pollo y setas. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!