Mini pizzas de atún y cebolla con base de berenjena

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Mini pizzas de atún y cebolla con base de berenjena. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mini pizzas de atún y cebolla con base de berenjena is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Mini pizzas de atún y cebolla con base de berenjena is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Mini pizzas de atún y cebolla con base de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini pizzas de atún y cebolla con base de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini pizzas de atún y cebolla con base de berenjena is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini pizzas de atún y cebolla con base de berenjena estimated approx 30 mins.

To get started with this recipe, we have to prepare a few components. You can cook Mini pizzas de atún y cebolla con base de berenjena using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Mini pizzas de atún y cebolla con base de berenjena:

1. 1 berenjena mediana
2. Tomate triturado natural
3. Mozzarella fresca light
4. 1 lata atún
5. 1 trozo cebolla
6. Albahaca y orégano

Instructions to make to make Mini pizzas de atún y cebolla con base de berenjena

1. Cortamos el rodajas la berenjena y la ponemos con un poco de aceite al microondas (esto es para acelerar el proceso y que estén más blanditas antes de meterlas en el horno)
2. Poner las rodajas de berenjena una vez pasadas por el micro hondas, sobre una bandeja de horno.
   Colocamos una base de tomate por encima de ellas y colocamos trocitos de cebolla y atún.
   Cubrimos con trozos de berenjena y especiamos con orégano.
3. Metemos las mini pizzas en el horno hasta que el queso se funda y se gratine un poco y después las sacamos y las decoramos con trozos de albahaca fresca.
   A DISFRUTAR !

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Speedy Mini pizzas de atún y cebolla con base de berenjena. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!