Berenjena rellena

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Berenjena rellena. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Berenjena rellena is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Berenjena rellena is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Berenjena rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Berenjena rellena estimated approx 40-45 minutos.

To begin with this recipe, we must prepare a few components. You can have Berenjena rellena using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Berenjena rellena:

1. Berenjena
2. 1 cebolleta
3. 2 tomates maduros
4. Atún
5. 2 huevos
6. Queso
7. Orégano

Instructions to make to make Berenjena rellena

1. Picamos la cebolleta y el tomate en trocitos, cortamos las berenjenas y las dejamos huecas. Lo de dentro de las berenjenas lo picamos también
2. Ponemos en una sartén aceite, añadimos la cebolleta y cuando esté blanda añadimos el tomate y la berenjena, le añadimos un poco de sal. Una vez todo cocinado añadimos el atún.
3. Lo sacamos del fuego y le añadimos 2 huevos batidos. Le vamos añadiendo la mezcla a las berenjenas, le ponemos queso por encima y un poco de orégano.
4. Las metemos al horno 30 minutos a 200 grados. O un poco más, dependiendo de tu horno.

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So that's going to wrap this up with this special food Steps to Prepare Homemade Berenjena rellena. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!