Pechuga de pollo con berenjena
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Pechuga de pollo con berenjena. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pechuga de pollo con berenjena is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Pechuga de pollo con berenjena is something which I've loved my entire life.
Many things affect the quality of taste from Pechuga de pollo con berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo con berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pechuga de pollo con berenjena is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pechuga de pollo con berenjena estimated approx 15 minutos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pechuga de pollo con berenjena using 5 ingredients and 5 steps. Here is how you can achieve that.
Este plato es fácil y rápido de hacer además está muy rico. Esta idea me la dio mi hermana, mientras estaba hablando con ella, yo no sabía que hacer de comer, ella me inspiró.
Ingredients and spices that need to be Make ready to make Pechuga de pollo con berenjena:
- 1 berenjena
- 1 pechuga de pollo
- 1 cebolla
- Mantequilla
- Aceite de oliva virgen extra
Steps to make to make Pechuga de pollo con berenjena
- En primer lugar, cortamos la berenjena en rodajas muy finas y reservamos.
- Salpimentamos la pechuga y la hacemos ligeramente solo por una cara en una sartén muy caliente. Retiramos del fuego y en la misma sartén hacemos la berenjena vuelta y vuelta.
- Mientras, en una sartén con un chorrito de aceite, doramos la cebolla cortada en juliana muy fina y la disponemos encima de la berenjena.
- Precalentamos el horno a 250ºC.
- Disponemos un poquito de mantequilla sobre la pechuga y horneamos a 250º durante 8 minutos.
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This isn't a complete guide to fast and also simple lunch recipes but its excellent something to chew on. Ideally this will certainly get your creative juices flowing so you can prepare tasty dishes for your family members without doing too many heavy meals on your journey.
So that's going to wrap this up with this special food Recipe of Ultimate Pechuga de pollo con berenjena. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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