Berenjenas rellenas

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Berenjenas rellenas. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Berenjenas rellenas is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Berenjenas rellenas is something that I've loved my whole life.

Many things affect the quality of taste from Berenjenas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas estimated approx 45 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Berenjenas rellenas using 9 ingredients and 8 steps. Here is how you can achieve it.

Receta elaborada con robot mambo

Ingredients and spices that need to be Get to make Berenjenas rellenas:

1. 2 berenjenas grandes
2. 4 latitas atún
3. 1 cebolla
4. 100 gr salsa de tomate
5. 50 gr aceite de oliva virgen extra
6. Sal
7. Pimienta negra recién molida orégano
8. 5 lonchas queso
9. Padano rallado

Steps to make to make Berenjenas rellenas

1. Para hacer el relleno de las berenjenas primero cortamos las berenjenas por la mitad a lo largo y hacemos unos cortes por dentro de la berenjena dónde añadimos un poco de aceite de oliva y un poco de sal, en un plato para microondas las tapamos con film transparente totalmente selladas y ponemos en el microondas durante 10 minutos, después con una cuchara podemos sacar todo el interior de la berenjena porque estará muy tierno
2. En la jarra de cuchillas de mambo ponemos la cebolla partida en dos y la troceamos 6 segundos a velocidad 6
3. Añadimos el aceite de oliva y programamos 8 minutos, velocidad 1, temperatura 110 grados, potencia 7
4. Añadimos la carne extraída de las berenjenas, y programamos 5 minutos más con la misma programación.
5. Trituramos con un golpe de turbo de 10 segundos
6. Añadimos el atún, la salsa de tomate, un poco de orégano, sal, pimienta negra recién molida y cocinamos 5 minutos más, y un minuto antes de terminar añadimos una loncha de queso
7. Rellenamos las berenjenas, colocamos una loncha de queso por encima y horneamos 10 minutos a 180 grados
8. Espolvoreamos con parmesano o padano rallado.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Berenjenas rellenas. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!