Moussaka rápida de berenjena con relleno de boniato y calabaza
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Moussaka rápida de berenjena con relleno de boniato y calabaza. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Moussaka rápida de berenjena con relleno de boniato y calabaza is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Moussaka rápida de berenjena con relleno de boniato y calabaza is something which I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Moussaka rápida de berenjena con relleno de boniato y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moussaka rápida de berenjena con relleno de boniato y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moussaka rápida de berenjena con relleno de boniato y calabaza is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can have Moussaka rápida de berenjena con relleno de boniato y calabaza using 7 ingredients and 6 steps. Here is how you cook it.
Quería gastar las berenjenas y decidí usar este relleno tan rico que encontré hace tiempo leyendo recetas.
Ingredients and spices that need to be Make ready to make Moussaka rápida de berenjena con relleno de boniato y calabaza:
- 2 berenjenas
- 1/2 boniato
- 2 rodajas gruesas de calabaza
- 1/2 cebolla grande
- Tomate troceado
- Queso rallado
- al gusto Orégano y especias
Instructions to make to make Moussaka rápida de berenjena con relleno de boniato y calabaza
- Primero cortamos las dos berenjenas lo más fino posible a tiras o a círculos. Podemos remojarlas en agua con sal unos 15 min, pero si no tenéis tiempo no es necesario.
- Cortamos el boniato y la calabaza en dados y los cocinamos en el microondas (yo he usado el estuche de Lékué pero también se pueden asar) para reblandecerlas.
- Hacemos la berenjena a la plancha hasta dorar por ambos lados.
- Ponemos la cebolla a dados en aceite y la doramos. Añadimos la calabaza y el boniato. También el tomate a trozos de bote o natural sin piel. Aplastamos mientras removemos para hacer una pasta.
- Ponemos la berenjena en una fuerte para horno y el relleno tantas capas como os salgan dependiendo del tamaño de la fuente. Ponéis el queso rallado por encima y a gratinar.
- Las especias podéis añadirlas al relleno y el orégano también y un poco por encima tras sacarlo del horno.
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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Quick Moussaka rápida de berenjena con relleno de boniato y calabaza. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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