Berenjenas rellenas de atún (versión rápida)

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Berenjenas rellenas de atún (versión rápida). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Berenjenas rellenas de atún (versión rápida) is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Berenjenas rellenas de atún (versión rápida) is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Berenjenas rellenas de atún (versión rápida), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de atún (versión rápida) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas de atún (versión rápida) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas de atún (versión rápida) estimated approx 30 o 35 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Berenjenas rellenas de atún (versión rápida) using 12 ingredients and 5 steps. Here is how you cook that.

Probé con esta nueva receta para innovar y a mi familia le gustó mucho.

Ingredients and spices that need to be Prepare to make Berenjenas rellenas de atún (versión rápida):

1. 2 berenjenas grandes
2. 2 dientes ajo
3. 2 cucharadas soperas pimientos asados aliñados (bote)
4. 3 cucharadas soperas tomate natural triturado
5. 1 cucharadita pimentón dulce de La Vera
6. 3 o 4 latas de atún
7. comino (opcional)
8. bechamel ya preparada
9. queso rallado
10. sal
11. pimienta
12. aov

Instructions to make to make Berenjenas rellenas de atún (versión rápida)

1. Lava bien las berenjenas y córtalas por la mitad. Ponlas en un plato grande, haz varios cortes y pon aceite y sal. Luego, introduce en el microondas durante 10 o 15 minutos.
2. Haz el sofrito del ajo y añade los pimientos. Deja que se sofría bien. Aparta del fuego y agrega el pimentón.
3. Luego añades el tomate y dejas que se ligue bien al resto del sofrito. Añade la carne de las berenjenas. Salpimentar
4. Ahora pon el atún después de escurrirlo bien. Puedes añadir un poco de comino.
5. Rellena las berenjenas, añade la bechamel y el queso rallado. Mételas en el horno para gratinar unos minutos.

As your experience and confidence expands, you will certainly discover that you have more natural control over your diet as well as adapt your diet to your individual preferences gradually. Whether you wish to offer a dish that utilizes less or more ingredients or is a little more or less spicy, you can make basic changes to accomplish this objective. To put it simply, start making your dishes in a timely manner. As for basic food preparation skills for newbies you do not need to discover them however just if you understand some basic cooking strategies.

This isn't a full overview to fast and also very easy lunch dishes yet its great food for thought. Hopefully this will certainly obtain your innovative juices moving so you can prepare scrumptious meals for your family members without doing too many square meals on your journey.

So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Berenjenas rellenas de atún (versión rápida). Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!