Raviolis de calabacín rellenos de berenjena con salsa arrabiatta

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a special dish, Raviolis de calabacín rellenos de berenjena con salsa arrabiatta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Raviolis de calabacín rellenos de berenjena con salsa arrabiatta is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Raviolis de calabacín rellenos de berenjena con salsa arrabiatta is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Raviolis de calabacín rellenos de berenjena con salsa arrabiatta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raviolis de calabacín rellenos de berenjena con salsa arrabiatta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Raviolis de calabacín rellenos de berenjena con salsa arrabiatta is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Raviolis de calabacín rellenos de berenjena con salsa arrabiatta using 13 ingredients and 6 steps. Here is how you cook it.

Vaya platazo, hice la foto y me lance de cabeza a comérmelo jajajja, vaya delicia, sano a tope, se lo quiero dedicar a mi cuñada Patricia, estoy segura que le va encantar, con todo mi cariño.

No dudéis en hacerlo, merece la pena el trabajo, es un bocado delicioso, gracias Mj por el magnífico vídeo, fue verlo y apuntarlo sin dudar. Vamos a la cocina.

Ingredients and spices that need to be Prepare to make Raviolis de calabacín rellenos de berenjena con salsa arrabiatta:

1. 1 calabacín grande
2. 2 berenjenas
3. queso ricotta
4. sal
5. Para la salsa arrabiatta
6. 400 gr tomate natural triturado
7. 1 chile o guindilla grande
8. 2 ajos asados
9. aceite de oliva virgen extra
10. sal y pimienta
11. Para el aceite de albahaca
12. 1 manojo albahaca
13. aceite de oliva virgen extra

Steps to make to make Raviolis de calabacín rellenos de berenjena con salsa arrabiatta

1. Primero asamos las berenjenas, yo las hice el día de antes, horno precalentado a 200º unos 40 minutos, dándole vueltas cada 10 minutos, las pelé y dejé en la nevera con un escurridor, bien tapadas.
2. Ahora hacemos el aceite de albahaca, escaldamos la albahaca 30 segundos en un cazo con agua a punto de hervir, y las sacamos y ponemos en un bol con hielo, para cortar la cocción y tener un verde intenso, escurrimos bien y ponemos en la batidora con aceite y trituramos, lo podéis colar, yo no lo colé, reservar.
3. Ahora hacemos la salsa arrabiatta, yo hace ajo con la berenjena, sacamos la carne de dos dientes de ajo,
   cortamos la guindilla por la mitad y le quitamos la mayor parte de las pepitas, no queremos que nos arda la boca jejeje, ponemos en una sartén 2 cdas de aceite de oliva y añadimos la guindilla y los ajos, doramos y añadimos el tomate, en mi caso natural sin pepitas, los pele y triture.
4. Salpimentamos y dejamos cocinar unos 20 minutos. Retiramos la guindilla y reservamos.
5. Ahora hacemos nuestro raviolis, cortamos las puntas y vamos sacando tiras finas a lo largo, lo ideal es con una mandolina.
   Podemos usar un emplatador cuadrado y ponemos dos tiras de calabacín en cruz, salamos ligeramente y añadimos la berenjena, cerramos el ravioli y pincelamos la plancha lisa con aceite y doramos los raviolis primero con la parte abierta hacia arriba, les damos la vuelta y doramos.
6. Listos para emplatar?
   Ponemos sobre el plato la salsa arrabiatta, dos raviolis, un poco de queso ricotta, y nuestro aceite de albahaca sobre el borde del tomate, Mj le puso unos brotes variados para decorar, me pillo que no tenía, pero le van genial, listo nuestro plato, solo nos queda disfrutarlo en buena compañía. Tevasapuntar.

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So that is going to wrap it up for this special food Simple Way to Prepare Favorite Raviolis de calabacín rellenos de berenjena con salsa arrabiatta. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!