Burguer de berenjena
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Burguer de berenjena. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Burguer de berenjena is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Burguer de berenjena is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Burguer de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burguer de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Burguer de berenjena is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Burguer de berenjena estimated approx 20 minutos.
To get started with this particular recipe, we must prepare a few ingredients. You can have Burguer de berenjena using 8 ingredients and 7 steps. Here is how you cook it.
Una amiga en el gimnasio me pasó el viernes ésta receta de berenjenas, tenía mis dudas pero la verdad es que estoy impresionada con lo buenas que quedaron las burguers.
Ingredients and spices that need to be Make ready to make Burguer de berenjena:
- 1 berenjena grande
- 1 dientito de ajo
- 2 cucharadas aceite de oliva
- 1 huevo batido
- sal
- pimienta y orégano
- 6 cdas agua
- pan rallado
Steps to make to make Burguer de berenjena
- En la sárten pondremos una cda de aceite, seguida de los ajos cortaditos muy pequeño. Cuando estén doraditos añadimos la berenjena sin piel y cortada pequeña.
- Removemos y añadimos sal, pimienta y orégano. Y las cdas de agua. Tapamos para ayudar hacer en ese poquito líquido. Si quieres darle más sabor añádele un pelín de caldo de pollo avecrem.
- Cuando esté tierna la berenjena cortamos el fuego y dejamos enfriar.
- En un plato hondo chafamos la berenjena.
- Le agregamos la mitad del huevo batido y el pan rallado. Integramos todo.
- En una sárten pondremos una cda de aceite y parte de la mezcla de berenjena. Le damos forma de hamburguesas. Y dejamos dorar. Ten cuidado al darle la vuelta que es medio complicaillo.
- Emplatamos acompañando con pan o sola igual quedan buaaff impresionante.
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So that's going to wrap it up for this special food Simple Way to Make Speedy Burguer de berenjena. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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