Berenjenas con queso cheddar y sobrasada a la miel

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Berenjenas con queso cheddar y sobrasada a la miel. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Berenjenas con queso cheddar y sobrasada a la miel is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Berenjenas con queso cheddar y sobrasada a la miel is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Berenjenas con queso cheddar y sobrasada a la miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas con queso cheddar y sobrasada a la miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas con queso cheddar y sobrasada a la miel is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas con queso cheddar y sobrasada a la miel estimated approx 50 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Berenjenas con queso cheddar y sobrasada a la miel using 5 ingredients and 5 steps. Here is how you can achieve it.

Unas berenjenas con pocos ingredientes, pero todos superiores, el sabor es delicioso.

Ingredients and spices that need to be Prepare to make Berenjenas con queso cheddar y sobrasada a la miel:

1. 1 berenjena grande
2. 50 gr sobrasada a la miel, (Mercadona)
3. 100 gr queso Cheddar rallado
4. sal
5. aceite de oliva Virgen

Instructions to make to make Berenjenas con queso cheddar y sobrasada a la miel

1. Cogemos la berenjena la parimos por la mitad a lo largo, ponemos sal y ponemos en un colador para que suelte el agua durante 30 minutos.
2. Pasado este tiempo la colocamos en una fuente de horno, damos unos cortes en la superficie, y regamos con un hilo de aceite de oliva.
3. Metemos al horno que tendremos precalentado a 200 grados con las dos partes encendidas a 200 grados, 30 minutos.
4. Pasado este tiempo las veremos doradas, tapamos y dejamos enfriar, ya frias las vaciamos con una cucharilla, ponemos en un plato, añadimos la sobrasada, mezclamos bien.
5. Agregamos la mitad del queso rallado, ya todo bien mezclado rellenamos las berenjenas, y cubrimos con el queso rallado restante, metemos al horno a 200 grados 20 minutos, gratinamos y servimos inmediatamente.

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So that's going to wrap this up with this special food Steps to Prepare Perfect Berenjenas con queso cheddar y sobrasada a la miel. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!