Rollitos de pollo con jamón, espárragos trigueros y berenjena

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, Rollitos de pollo con jamón, espárragos trigueros y berenjena. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Rollitos de pollo con jamón, espárragos trigueros y berenjena is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Rollitos de pollo con jamón, espárragos trigueros y berenjena is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Rollitos de pollo con jamón, espárragos trigueros y berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de pollo con jamón, espárragos trigueros y berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de pollo con jamón, espárragos trigueros y berenjena is 2porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Rollitos de pollo con jamón, espárragos trigueros y berenjena using 13 ingredients and 7 steps. Here is how you can achieve that.

Puse vino y chorrito de limón, le da sabor! Lo acompañé de berenjena y espárragos trigeros.

Ingredients and spices that need to be Take to make Rollitos de pollo con jamón, espárragos trigueros y berenjena:

1. 350 gramos pechuga de pollo en lonchas
2. 100 gramos jamón serrano
3. 1 cucharada mostaza
4. 2 dientes ajo
5. 1 puñado perejil
6. 1 cucharada pimentón
7. aceite de oliva
8. sal
9. pimienta molida
10. Óregano
11. 1 berenjena
12. Manojo espárragos trigueros
13. Zumo 1/4 limón

Instructions to make to make Rollitos de pollo con jamón, espárragos trigueros y berenjena

1. En primer lugar en un almirez machacamos el ajo, el perejil (previamente picado) y añadimos la cucharada de pimentón. Añadimos la mostaza (al gusto), salpimentamos y mezclamos.
2. Ponemos los filetes de pechuga en una superficie plana, las salamos y untamos un poco del majado que hemos preparado.
3. Le añadimos una loncha de jamón serrano.
4. Y ahora los enrollamos y ponemos un palillo para evitar que se abran (yo no se los puse a todos y no se abrieron). Los ponemos en una bandeja para hornear.
5. En la bandeja añadimos la berenjena y espárragos y salpimentamos. Añadimos un hilo de aceite de oliva y añadimos las hierbas provenzales y chorrito de limón y de vino. Sino agua.
6. Por último, metemos en el horno unos 25 minutos, sacamos y dejamos reposar unos instantes y a comer.
7. Buen apetito!h

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So that's going to wrap this up with this exceptional food Easiest Way to Make Favorite Rollitos de pollo con jamón, espárragos trigueros y berenjena. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!