Croquetas de berenjena. Masa hecha en Thermomix

Croquetas de berenjena. Masa hecha en Thermomix

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Croquetas de berenjena. Masa hecha en Thermomix. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Croquetas de berenjena. Masa hecha en Thermomix is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Croquetas de berenjena. Masa hecha en Thermomix is something which I have loved my entire life.

Many things affect the quality of taste from Croquetas de berenjena. Masa hecha en Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de berenjena. Masa hecha en Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de berenjena. Masa hecha en Thermomix is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Croquetas de berenjena. Masa hecha en Thermomix using 9 ingredients and 6 steps. Here is how you cook that.

Me atrevo a cocinar unas croquetas con una berenjena que me sobró del pisto. La receta la he copiado de Karlos Arguiñano pero la masa está hecha en Thermomix.

Ingredients and spices that need to be Get to make Croquetas de berenjena. Masa hecha en Thermomix:

  1. 2 berenjenas
  2. 1 cebolla mediana
  3. 2 dientes ajo
  4. 2 cucharadas aove
  5. 2 cucharadas harina
  6. 125 ml. leche
  7. Pizca pimienta molida
  8. 1 cucharadita sal
  9. 1/2 cucharadita azúcar

Steps to make to make Croquetas de berenjena. Masa hecha en Thermomix

  1. Las berenjenas se pueden cocer al vapor, en el horno o sofreírlas en Thermomix durante 10'.
  2. Una vez cocinadas las reservamos para después. Ponemos en el vaso los ajos, la cebolla y picamos 4" vel 5. Sofreímos 12' 100º vel 1.
  3. Cuando acabe añadimos las berenjenas ya cocinadas con la cáscara incluida, y trituramos 4" vel 4. Añadimos sal, pimienta molida, media cucharadita de azúcar y la harina y programamos 5' 90º vel 1.
  4. Cuando acabe añadimos la leche y dejamos otros 8' 90º vel 1.
  5. Dejamos enfriar la masa y hacemos las croquetas de un tamaño medio ayudándonos de harina si se pega en las manos. Pasamos por huevo batido y pan rallado y freímos en aceite de oliva caliente.
  6. Par ayudarnos a hacer las bolas podemos poner en la encimera harina y rodar la masa hasta conseguir la forma deseada.

As your experience as well as confidence expands, you will discover that you have much more all-natural control over your diet plan and adjust your diet regimen to your individual tastes over time. Whether you wish to offer a dish that utilizes fewer or more active ingredients or is a little bit essentially spicy, you can make straightforward changes to accomplish this goal. Simply put, start making your dishes in a timely manner. As for standard food preparation skills for beginners you do not need to discover them yet only if you grasp some simple cooking strategies.

This isn't a complete guide to fast as well as easy lunch recipes however its excellent food for thought. Hopefully this will obtain your innovative juices flowing so you can prepare delicious meals for your family members without doing way too many square meals on your journey.

So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Perfect Croquetas de berenjena. Masa hecha en Thermomix. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Rebanadas de paté de berenjena con atún

Berenjena vegetal

Alubias pintas con berenjena, champiñones y setas